Wednesday, December 30, 2009

finally, chocolate!



So I've had my minimal chocolate fixing by occasionally having Silk's Soy Chocolate Milk, but when it came time to need to bite into some chocolate... I wasn't well educated and thought all i could eat was very very dark chocolate. So I bought what I think was 88% Dark Chocolate, by Godiva (percentage might be off), and oh my god... my first thought was "my life sucks". THEN I found out that I can eat pretty much anything over 70%, as long as I read the ingredients carefully.

Yesterday at Whole Foods I decided to go on a chocolate spree. I bought their freshly made silken-tofu vegan chocolate pudding and it was pretty good!! The little bits of tofu that weren't 100% blended in, just added a nice crunchy texture reminiscent of the crunch I like in my peanut butter! :)



Also in my cart? A couple Lara Bars! I was in a bit of a hurry and there was a huge selection, so I simply grabbed Cinnamon flavor and Fruit/Pecan flavor, however I am sure there is a chocolate one somewhere. Also indulged in (I forget the brand!!) buying a vegan chocolate chip cookie, which was good BUT not enough for $1.99. For $4.99 I can get a non-dairy cookie dough mix and make about 20-25 cookies, so... you do the math! I'll talk about that mix in a later post, next time I make them. It's got a picture of the cartoon Arthur on the box, and it also boasts nut-free and peanut butter-free. I'm glad I don't have to worry about those allergies!

Now back to my original topic, the dark chocolate! I found a whole wall of milk chocolate and dark chocolate mixed together. How organized, eh? Fortunately they each had the cacao percentages boldly labeled, so that made things a bit easier, until I couldn't find anything between 70 and 85. I had already established I didn't like anything above 85, and anything below 70 probably has milk product in it.

So I took a look on the bottom shelf and found a chocolate bar with pretty wrapping. Caught my eye. I'm totally the kind of guy to judge a book by its cover. But even if it's a plain cover, as long as it looks beautiful or intriguing, I'm hooked. Anyway, this wasn't a plain cover; it had some pretty images of orange slices and the logo of the brand was appealing to me, too! After seeing the cacao percentage was only 70% I was a little hesitant, but the ingredients satisfied me, so I bought it! It was pretty good! I'll definitely be trying more flavors from this company, Theo, after I finish this chocolate bar. Definitely recommended. (Note: after referring to the website, I found the bars are definitely non-dairy (vegan) and also free of soy, with the exception of the milk chocolate bar).

In summary, after some research, chocolate shopping became simple! :)

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